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  1. Taking the Vineyard to the Venue: How the HCS Grape & Wine Team is Elevating the Industry

    https://hcs.osu.edu/news/taking-vineyard-venue-how-hcs-grape-wine-team-elevating-industry

     OSU Enology and Viticulture Extension co-organize the annual conference along with OGIC (Ohio Grapes ...

  2. Skunk Mating Season Could Be Tricky For Pets

    https://wayne.osu.edu/news/skunk-mating-season-could-be-tricky-pets

    Recertification from 7 pm to 8 pm at Fisher Auditorium.  Finally, we will have our annual agronomy day on February ...

  3. Agrestal Environments and Maternal Genetic Effects Weaken the Ecological Barriers for Crop to Wild Introgression in Sunflower

    https://mercerlab.cfaes.ohio-state.edu/about-us/publications/agrestal-environments-and-maternal-genetic-effects-weaken-ecological-barriers

    Ecological Barriers.pdf ...

  4. Ohio State study offers a win-win for clean water and agriculture

    https://cfaes.osu.edu/WatershedProject

    Ohio’s $14 billion corn and soybean industries, Lake Erie fisheries valued at $800 million annually, and ...

  5. Breakfast Club

    https://holmes.osu.edu/events/breakfast-club-0

    & Water will host the annual Local Work Group. Join us to provide input on local issues regarding ...

  6. EquiSTEP

    https://allen.osu.edu/program-areas/4-h-youth-development/4-h-families/equistep

    EquiSTEP EquiSTEP is annual statewide requirement for all youth participating in Ohio 4-H Horse ...

  7. CFAES announces four new delegates to national CARET program

    https://cfaes.osu.edu/caret-delegates-2026

    their grain and cattle operation. They raise corn, soybeans and wheat across 1,800 acres, and annually ...

  8. Lake Erie Sport Fishing Course offered by Stone Lab June 15-21, 2026

    https://butler.osu.edu/news/lake-erie-sport-fishing-course-offered-stone-lab-june-15-21-2026

     sport fishing flyer 2026.pdf The Lake Erie Sport Fishing course  is being offered at Stone Lab ...

  9. Hay Preservatives

    https://ohioline.osu.edu/factsheet/anr-0216

    University Extension Emma G. Matcham, Assistant Professor and Extension Forage Specialist, Department of ... forage yield and nutrient content. Shortening the field curing time reduces the risk of precipitation ... damage to the hay. Mechanical conditioning of freshly cut forage, tedding, and laying out wide windrows ...

  10. Category 2c: Agricultural Weed Control 2026 (PDF)

    https://extensionpubs.osu.edu/category-2c-agricultural-weed-control-2026-pdf/

    pesticides for the control of weeds in agronomic or horticultural crops. Learn about the importance of weed ... forages. Also included are special sections on control of problem weeds, managing marestail in no-till ... 2c—Agricultural Weed Control. https://extensionpubs.osu.edu/category-2c-agricultural-weed-control-2026-pdf ...

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