All educational programs conducted by Ohio State University Extension are available to clientele on a nondiscriminatory basis without regard to race, color, creed, religion, sexual orientation, national origin, gender, age, disability or Vietnam-era veteran status.

Issued in furtherance of Cooperative Extension work, Acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture, Keith L. Smith, Director, Ohio State University Extension.

This site is provided and maintained by the Agriculture and Natural Resources Extension at The Ohio State University; 26 Agriculture Administration Bldg. 2120 Fyffe Road; Columbus, Ohio; 43210-1010. Research and information for the Ohio Forage Network is provided by the Integrated Forage Management Team at The Ohio State University.